Why Make This Recipe
Bang Bang Chicken Skewers are a delicious and fun way to enjoy chicken. They are easy to make and packed with flavor. The combination of the sweet and spicy Bang Bang sauce adds an extra kick that everyone will love. Perfect for a quick weeknight dinner or a gathering with friends, these skewers are sure to impress.
How to Make Bang Bang Chicken Skewers
Ingredients:
- Chicken breast
- Bang bang sauce (mayonnaise, sweet chili sauce, and sriracha)
- Skewers
- Salt
- Pepper
- Oil for grilling
Directions:
- Cut chicken into bite-sized pieces and season with salt and pepper.
- Thread chicken onto skewers.
- Grill the skewers over medium heat until the chicken is cooked through and has nice grill marks, about 10-12 minutes.
- In a bowl, mix mayonnaise, sweet chili sauce, and sriracha to make the Bang Bang sauce.
- Toss grilled chicken in the sauce or serve it on the side for dipping.
- Serve with rice or veggies.
How to Serve Bang Bang Chicken Skewers
Bang Bang Chicken Skewers are versatile. You can serve them as an appetizer, a main dish, or a side. Pair them with cooked rice, steamed vegetables, or a fresh salad. The Bang Bang sauce works well as a dip, bringing more flavor to each bite.
How to Store Bang Bang Chicken Skewers
Store any leftover Bang Bang Chicken Skewers in an airtight container in the refrigerator. They will stay fresh for about 2-3 days. To reheat, you can grill them briefly or warm them in the microwave until heated through.
Tips to Make Bang Bang Chicken Skewers
- Make sure to soak wooden skewers in water for about 30 minutes before grilling to prevent burning.
- You can marinate the chicken in the Bang Bang sauce for a few hours before grilling for extra flavor.
- Adjust the amount of sriracha in the sauce according to your heat preference.
Variation
You can easily swap out chicken for shrimp or tofu if you’re looking for a different protein. The same Bang Bang sauce works great with these alternatives.
FAQs
1. Can I use frozen chicken?
Yes, you can use frozen chicken. Just make sure to thaw it completely before cutting and seasoning.
2. Is the sauce too spicy for kids?
You can reduce or omit the sriracha in the Bang Bang sauce to make it milder for kids.
3. Can I prepare these skewers ahead of time?
Yes, you can marinate and assemble the skewers a few hours ahead. Just grill them when you’re ready to serve.
Bang Bang Chicken Skewers
Ingredients
Method
- Cut chicken into bite-sized pieces and season with salt and pepper.
- Thread chicken onto skewers.
- Grill the skewers over medium heat until the chicken is cooked through and has nice grill marks, about 10-12 minutes.
- In a bowl, mix mayonnaise, sweet chili sauce, and sriracha to make the Bang Bang sauce.
- Toss grilled chicken in the sauce or serve it on the side for dipping.
- Serve with rice or veggies.