why make this recipe
Philly Cheesesteak Sloppy Joes combine the classic flavors of a Philly cheesesteak with the simplicity of a sloppy joe. This dish offers a deliciously messy experience that’s perfect for a casual dinner or a fun gathering. It’s easy to prepare and is sure to please everyone at the table. Plus, with its hearty filling and cheesy goodness, it’s hard to resist.
how to make Philly Cheesesteak Sloppy Joes
Ingredients :
- 1 lb ground beef
- 1 onion, chopped
- 1 green pepper, chopped
- 1 cup beef broth
- 2 tbsp A-1 sauce
- 1 tsp steak seasoning
- 4 toasted buns
- 4 slices provolone cheese
Directions :
- In a large skillet, cook the ground beef over medium heat until browned.
- Add the chopped onion and green pepper, sauté until softened.
- Stir in the beef broth, A-1 sauce, and steak seasoning.
- Simmer for about 10 minutes, until the mixture thickens slightly.
- Serve the beef mixture on toasted buns and top with provolone cheese.
how to serve Philly Cheesesteak Sloppy Joes
Serve the Philly Cheesesteak Sloppy Joes immediately while they’re hot. Place a generous scoop of the beef mixture onto a toasted bun and melt a slice of provolone cheese on top. You can accompany the sandwiches with chips, pickles, or a simple salad for a complete meal. This dish is perfect for casual dinners, game days, or picnics.
how to store Philly Cheesesteak Sloppy Joes
To store leftovers, let the beef mixture cool completely and then place it in an airtight container. It can be stored in the refrigerator for up to 3 days. When ready to eat, reheat the mixture in a skillet over low heat or in the microwave until warmed through. Fresh buns can be toasted as needed.
tips to make Philly Cheesesteak Sloppy Joes
- For added flavor, try using a different cheese, like cheddar or Swiss.
- You can also add mushrooms or garlic for extra depth.
- If you like a little spice, add some chopped jalapeños or a dash of hot sauce to the beef mixture.
variation
You can make a chicken version by substituting ground beef with ground chicken or diced cooked chicken. Adjust the seasoning as needed to enhance the flavors of the chicken.
FAQs
Q: Can I use other types of meat?
A: Yes, you can use ground turkey or chicken if you prefer a leaner option.
Q: How can I make this recipe vegetarian?
A: Substitute the ground beef with lentils, black beans, or a plant-based meat alternative.
Q: Can I freeze the beef mixture?
A: Yes, you can freeze the cooked beef mixture in an airtight container for up to 3 months. Just thaw and reheat when you’re ready to serve.
Philly Cheesesteak Sloppy Joes
Ingredients
Method
- In a large skillet, cook the ground beef over medium heat until browned.
- Add the chopped onion and green pepper, and sauté until softened.
- Stir in the beef broth, A-1 sauce, and steak seasoning.
- Simmer for about 10 minutes, until the mixture thickens slightly.
- Serve the beef mixture on toasted buns and top with provolone cheese.