Why Make This Recipe
Strawberry Kiss Cookies are perfect for Valentine’s Day or any time you want to impress someone special. These cookies bring together the sweet and soft texture of Funfetti sugar cookies with the delightful flavor of Hershey’s Strawberry Ice Cream Cone Kisses. Not only are they visually charming, but they are also simple to make. Everyone loves a cookie that looks as good as it tastes!
How to Make Strawberry Kiss Cookies
Ingredients
- 1 (16 oz) bag Funfetti sugar cookie mix
- 4 oz cream cheese, softened
- 1 large egg
- ½ cup pink or white sanding sugar or non-pareils
- 18 Hershey’s Strawberry Ice Cream Cone Kisses
Directions
- Preheat your oven to 375°F and line a baking sheet with parchment paper.
- In a large bowl, mix the cookie mix, softened cream cheese, and egg until a soft dough forms.
- Place the sanding sugar or non-pareils in a shallow bowl.
- Scoop dough using a 1½ tablespoon scoop, roll it in the sugar or non-pareils, and shape it into smooth balls.
- If the dough is too sticky, chill it for 30–60 minutes.
- Arrange the cookie balls on the baking sheet about 1½ inches apart.
- Bake for 8–12 minutes until the edges are set but the centers remain soft.
- Let the cookies cool for 3–5 minutes, then press a Hershey’s Kiss into each center.
- Cool completely or enjoy warm.
How to Serve Strawberry Kiss Cookies
Serve these delightful cookies on a festive plate to brighten up your Valentine’s Day gathering. You can pair them with a glass of milk or a cup of tea for a cozy treat.
How to Store Strawberry Kiss Cookies
Store any leftover cookies in an airtight container at room temperature for up to a week. If you want them to last longer, you can freeze the cookies for up to three months. Just make sure to place parchment paper between layers to avoid sticking.
Tips to Make Strawberry Kiss Cookies
- Make sure your cream cheese is softened to avoid lumps in the dough.
- If you’re short on time, you can skip the chilling step, but it really helps with the dough consistency.
- Feel free to experiment with different types of candy kisses for a new flavor twist!
Variation
You can easily swap out the Hershey’s Strawberry Ice Cream Cone Kisses for other flavored Kisses, like milk chocolate or caramel, to create a different taste experience.
FAQs
1. Can I use homemade cookie dough instead of Funfetti mix?
Yes, you can use a homemade sugar cookie dough. Just make sure to add the cream cheese for that soft texture!
2. What if I can’t find the Strawberry Ice Cream Cone Kisses?
You can use any flavor of Hershey Kisses or even mini chocolate chips as a delicious alternative.
3. How do I know when the cookies are done?
The cookies are done when the edges are set but the centers are still soft. They will continue to firm up as they cool on the baking sheet.
Strawberry Kiss Cookies
Ingredients
Method
- Preheat your oven to 375°F and line a baking sheet with parchment paper.
- In a large bowl, mix the cookie mix, softened cream cheese, and egg until a soft dough forms.
- Place the sanding sugar or non-pareils in a shallow bowl.
- Scoop dough using a 1½ tablespoon scoop, roll it in the sugar or non-pareils, and shape it into smooth balls.
- If the dough is too sticky, chill it for 30–60 minutes.
- Arrange the cookie balls on the baking sheet about 1½ inches apart.
- Bake for 8–12 minutes until the edges are set but the centers remain soft.
- Let the cookies cool for 3–5 minutes, then press a Hershey’s Kiss into each center.
- Cool completely or enjoy warm.